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To see more menus go to http://orgjunkie.com/
I make a large salad once or twice a week & leave it plain in the fridge so it's always ready to eat. What we ate last week:
Sunday - spaghetti
Monday - pork roast
Tuesday - chicken enchiladas
Wednesday - london broil
Thursday - pork chops, stuffing, peas & carrots
Friday - bbq chicken
Saturday - brought pizza home for hubby & chicken franchaise for me!
I don't remember my sides or anything :-( & no baking, too hot!
Check out my new blogs:
Heir to the Hovel, all about kids.
Recipes from the Hovel, all recipes.
I love the name of your blog!
ReplyDeleteIt's definitely too hot to cook. I'm doing easy meals and some stuff from the freezer. I'm ready for September :p
Stacy
Thank you :-)
ReplyDeleteugh, I am not a warm weather person. It doesn't help that we have been 10- 15 degrees above average temperatures either.
I can't leave comments when they're embedded, but I stopped by your blog...can't wait to read more!
ReplyDelete